According to a bartender at Red Lobster, they use a mix called "mango passion" ( just a tropical blend of mango and berries) with a shot of Captain Morgan and blend with ice. A strawberry syrup or grenadine is plashed around the inside of the glass. Pour in ice mix then top with Myers Dark Rum. Garnish with an orange slice + cherry.
The Banana Mama is a rum drink originating from the Caribbean. There are various recipes out there, so it is unclear which is the most common. There may be more variations than are listed below. Ingredients 1/2 oz (15 ml) rum, 1/2 oz (15 ml) coconut-flavored rum, 1/2 oz (15 ml) grenadine syrup, 1 oz (30 ml) orange juice, 1 oz (30 ml) pineapple juice, 1 cup crushed ice, Optional: half a banana, Optional version 2: one whole banana, sliced prior to freezing, used in place of an equal volume…
bahama mama | ¾ ounce Coconut Rum (Malibu) ¾ ounce Banana Liqueur (Hiram Walker) 1 ounce Spiced Rum (Captain Morgan) 1.5 ounce Orange Juice 2.5 ounce Pineapple Juice 2-4 dashes (1-2 tablespoon) Grenadine ¼ cup crushed ice Combine all the ingredients and mix them in a cocktail shaker. Serve in a cocktail glass. Garnish with Orange/Pineapple wedge.
My Next Life: Bahama Mama Banana Rum Cake :: trust me, this will be one of the best effin rum cakes you will ever have. i have this book, and i absolutely ADORE this recipe! my oma loves making rum cakes, but (and don't tell her this) i never actually liked hers. but she and i both can agree that this is a piece of heaven right here! :D