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Baked Frittata with Roasted Red Peppers, Arugula and Pesto

This simple Baked Frittata with Roasted Red Peppers, Arugula and Pesto is easy to make, naturally gluten-free, and full of delicious Italian flavor.

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Basic Baked Frittata

Frittatas: I love them. But before I read Stonesoup’s guide to the perfect frittata, I was too intimidated to try making my own. I thought I’d have to start cooking the eggs on the stove, try to flip the eggs without making a mess, move it all to the oven, and so forth.

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Cheesey Italian Red Pepper Frittata Muffins

Light and fluffy egg frittata muffins with Italian peppers and cheese ready in 30 minutes! Bake in a cast iron skillet or bake them in a muffin pan for an easy quick breakfast!

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Baked Denver Omelet - We LOVED this easy version of an omelet! Low carb and perfect make ahead breakfast!

Baked Denver Omelet

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Spinach, Feta, and Artichoke Breakfast Bake

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Savory Spinach Frittata with Bacon and Cheddar

A frittata is an Italian-style flat omelet that's baked in a skillet. This frittata recipe features spinach, bacon and cheddar cheese. It's perfect for holiday brunches or other special occasions — even dinner.

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The Only Frittata Recipe You'll Ever Need

Everything Guide to Frittata Infographic / Frittata photos by Diana Yen, food styling by Anna Hampton, infographic by June Kim

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Paleo Mushroom Leek Frittata

Paleo Mushroom Leek Frittata- easy, healthy, and packed with flavor! Whole30, gluten free, dairy free, and delicious!

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