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from Epicurious

The Only Frittata Recipe You'll Ever Need

Everything Guide to Frittata Infographic / Frittata photos by Diana Yen, food styling by Anna Hampton, infographic by June Kim

from Gimme Some Oven

Baked Frittata with Roasted Red Peppers, Arugula and Pesto

This simple Baked Frittata with Roasted Red Peppers, Arugula and Pesto is easy to make, naturally gluten-free, and full of delicious Italian flavor.

from Cookie and Kate

Basic Baked Frittata

Frittatas: I love them. But before I read Stonesoup’s guide to the perfect frittata, I was too intimidated to try making my own. I thought I’d have to start cooking the eggs on the stove, try to flip the eggs without making a mess, move it all to the oven, and so forth.

from Skinnytaste

Spinach, Feta, and Artichoke Breakfast Bake

Spinach, Feta, and Artichoke Breakfast Bake – great to make ahead for the week or to feed a crowd.

from The Healthy Foodie

Sweet Potato Oven Baked Frittata

Sweet Potato Broccoli Oven Baked Frittata

from As Easy As Apple Pie

Baked Frittata with Cherry Tomatoes and Arugula

Baked Frittata with Cherry Tomato and Arugula - easy to put together, filling, versatile, and perfect for breakfast, brunch, lunch or dinner.

from Nourish Everyday

Oven Baked Pumpkin &Spring Onion Frittata

This oven baked frittata is really easy to make, perfect to have on hand for a make ahead breakfast or an easy lunch or fast dinner idea. Lots of healthy veggies and full of flavour!

from Apple of My Eye

Low-Carb Baked Asparagus Bacon Frittata

Low-Carb Baked Asparagus Bacon Frittata - Apple of My Eye

from Food

Savory Spinach Frittata with Bacon and Cheddar

A frittata is an Italian-style flat omelet that's baked in a skillet. This frittata recipe features spinach, bacon and cheddar cheese. It's perfect for holiday brunches or other special occasions — even dinner.

from CookiesCakesPiesOhMy

Baked Frittata

This is a perfect throw together, use what you've got in the fridge and pantry kind of dinner (or breakfast or brunch). Use the basic recipe and add ingredients and spices to taste. It can be meatless or not, make the full recipe for a 13"x9" pan or half it in a smaller dish for…