Baked Tilapia Fish Tacos recipe - easy dinner that takes 30 minutes or less to make. Seasoned tilapia fillets are baked in the oven until flaky, then filled into soft tortillas with your favorite taco toppings. Family favorite for taco night!
4 Tilapia fillets 3 Tablespoons butter, divided into 4 pieces Old Bay Seasoning, to taste ( I sprinkle this liberally on both sides of the fillets) ½ teaspoon garlic salt 1 lemon, cut into 4 slices Instructions Preheat oven to 375 degrees. Grease a 9 X 13 baking dish. Place tilapia fillets in dish.. Sprinkle both sides of the fillets with Old Bay Seasoning and sprinkle with garlic salt and pepper. Top each fillet with a pat of butter and lemon slice. Cover with foil 350 for 25 to 30 mins
Baked Tilapia. 3/4 c soft bread crumbs, 1/3 c grated Parmesan cheese, 1 t garlic salt, 1 t dried oregano 4 tilapia fillets (5 ounces each). Directions In a shallow bowl, combine the bread crumbs, cheese, garlic salt and oregano. Coat fillets in crumb mixture. Place on a baking sheet coated with cooking spray. Bake at 425° for 8-12 minutes or until fish flakes easily with a fork.
Cod filets are rubbed with a flavorful spice mixture before roasting to perfection. Top it off with a delicious lime-butter sauce and serve over brown rice and sweet corn for a fantastic weeknight meal! I’m always looking for great ways to enjoy fish that are both quick and easy. Today’s recipe fits the bill inRead more