Banana bread using yellow cake mix, 3 eggs 1/3 cup oil 3-5 ripe bananas, mashed 1 cup chopped pecans . You can creat a glaze with water or milk and powdered sugar which can be poured over the cake/bread when it has cooled completely. Do not pour the glaze over a warm cake or it will soak in.
This ultra-moist banana pudding cake boasts giant banana flavor and super tender texture! Unbelievably easy, always a crowd-pleaser, and fail proof… every time. Perfect for breakfast, brunch, or dessert!