This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yogurt
This slow-cooked Borlotti Bean Chilli is a perfect Veganuary recipe, and ideal for batch-cooking for the freezer to enjoy throughout the month.
Big bowl veggie chilli - packed full of yummy superfoods like red kidney beans, avocado, tomatoes and sweet potato
Roasted Sweet Potato and Black Bean Chili - SO GOOD! Didn't even miss the meat!
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Hearty red lentil chili made in 1 pot with simple ingredients! A smoky, flavorful, protein- and fiber-rich plant-based meal perfect for cold nights and feeding a crowd. #vegan
Recipe: Slow-Cooked Borlotti Bean Chilli (A Veganuary Recipe - Batch Cooking for the Freezer) - The Veg Space
This quick & easy Chipotle Black Bean Chilli is so versatile: as a jacket potato filling, in fajitas or tacos, with rice and guacamole, or tortilla chips. Vegan & Vegetarian