Mushroom and beef soup - I omit the wild rice, but it's an incredible, creamy mushrooms soup. Roast the beef bones to make broth, and it's perfect. Thanks to Kerry for the link, and for making me realise that I really do like soup when it's good soup!
Looking for a savory bone broth recipe? Look no further: this bone broth recipe is the only one you will ever need. The recipe packs a thick, gelatinous broth filled with minerals and healing properties that many cultures have believed in for thousands of years. For the full recipe visit us here: http://paleo.co/BoneBrothRcp
Brown Beef Bone Stock, recipe based on one from Emeril Lagasse. Roasting the bones gives it rich flavor. The process of browning the bones makes for a sophisticated flavor that is beyond compare. This is a classic method chefs use to obtain maximum flavor.