This vegan jamaican beef patty is SO authentic tasting that you will never even miss the meat! It's the best vegan recipe this side of the Caribbean- try and prove me wrong!! vegan jamaican patty recipe
Jamaican Beef Patties - I really enjoy Jamaican food and I would love to try these . But I find that much of Jamaican food is way to hot for me so I would have to cut way back on the chilies or find a substitute for the Scotch Bonnet peppers.
(Jamaican spicy meat pies) Descended from the British turnover, Jamaican beef patties liven up an old standby with a big pinch of curry and the fiery punch of the Scotch bonnet pepper. Jamaican beef patties have spread in popularity with immigrant populations to places like England, Toronto, New York and southern Florida. Make them small for appetizers or large for a serious entree.
The most popular patty from the Caribbean is the Jamaican beef patty, it is quite famous. We have our beef patty which is a bit different in shape as well as flavor. The Guyanese beef patty has a more buttery crust and the meat filling is seasoned differently but it’s just as good. I love Jamaican beef patties but the Guyanese beef patty definitely has my heart. This recipe completes the trio of guyanese pastries, which are cheese roll,...