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The Perfect Steak with Garlic Butter

The Perfect Steak with Garlic Butter - Here are my tips and tricks - I promise though - it's so easy! And that melted garlic butter on top is to die for!!!!

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Prime Rib With Garlic Herb Butter

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Prime Rib With Garlic Herb Butter

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Cast Iron Butter-Basted Rib Eye _ Crusty on the bottom perfect piece of meat basted in a mixture of foamy butter, sprigs of thyme, rosemary, & fresh garlic. You’re treated to a multi-sensory experience. It hits every note. It’s quite wonderful!

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The Perfect Prime Rib Roast

Perfect Prime Rib

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Standing Rib Roast with Garlic & Rosemary

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Horseradish Sauce

Horseradish Sauce...this sauce should be made at least 4 hours before serving. It can be refrigerated in an airtight container for up to 2 weeks...excellent served with prime rib, steak and roast beef

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Prime Rib Steak Sandwiches

Prime Rib Steak Sandwiches, with caramelized onions and horseradish cream sauce. The ULTIMATE use for leftover prime rib or other steak

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Prime Rib With Garlic Herb Butter

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