Trying to slice into this eggplant Parmesan while it's molten hot creates an oozy mess, so let it rest at room temperature for at least 30 minutes to firm up before serving. This is part of BA's Best, a collection of our essential recipes.

pin 313
heart 23

The Best Eggplant Parmesan:“Truly delicious! I love eggplant and have many recipes, but this one's my favorite. The cheeses and seasonings make this dish unforgettable.” —Dottie Kilpatrick, Wilmington, North Carolina:http://www.tasteofhome.com/Recipes/The-Best-Eggplant-Parmesan

pin 106
heart 3

Best Eggplant Parmesan Casserole! With breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce. #Vegetarian #Italian On SimplyRecipes.com

pin 6

Made this tonight-YUM! I use whole wheat flour first, then dip in egg, then dip in whole wheat bread crumbs to make it a little healthier. And use 2% cheese

pin 294
heart 32

Best Eggplant Parmesan Casserole! With breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce. #Vegetarian #Italian On SimplyRecipes.com

pin 674
heart 89
Pinterest • The world’s catalogue of ideas
Search