This Mushroom Marsala Gnocchi has all the flavors of chicken marsala....without the meat! Perfect for Meatless Monday or anytime you're looking for a delicious vegetarian option. And best of all, it comes together in just 10 minutes!
Curious about how to make potato gnocchi from scratch? We have the perfect recipe for you! Take a look at our article to get the best advice for making our doughy delights! With just potatoes, flour, eggs, and salt, these delicious dumplings may become your new Italian dinner staple. Keep reading now on Foodal!
"My mamma makes the best gnocchi I have ever eaten and it is made like this recipe."
Whip up my quick-and-easy baked gnocchi with ingredients already in your pantry. Sometimes the best recipes are ones make with leftovers; case in point, this impromptu baked gnocchi. I got around to spring cleaning my kitchen over the weekend and in an effort to use up leftovers, I created this gnocchi recipe on the fly with leftover pre-made gnocchi, greens, sauce and leftover...