maru bhajia recipe with step by step photos - crispy and tasty potato bhajia recipe. maru's bhajia is a famous snack that is served by maru restaurant in nairobi in kenya. basically these are crisp potato fritters
Maida Pakora, Maida Bhajji or Maida Bhajia Recipe : Easy Indian Vegetarian Snack Recipe Click here to visit my youtube page and subscribe for more such recipes: http://www.youtube.com/user/foodsandflavors?sub_confirmation=1
POTATO PAKORA RECIPE Potato Pakora Recipe (# LC14143): This deep fired potato recipe coated with besan is an all time favourite of most Indians. Golden yellow aloo pakora can be made easily with this step by step recipe with photos. Get step by step photo recipe at lookandcook.com
Crispy outside and soft inside, these scrumptious Poha Bhajias are perfect for a rainy day. Curd imparts a nice tangy flavour to the beaten rice, while an assortment of nutritious veggies add to the taste and volume of these bhajias. The curd also plays an important role in increasingly the crispiness of these besan-bound bhajias, while the tempering imparts a traditional yet tempting aroma to this delicious snack.
A quick Indian snack recipe relished most in monsoons palak pakora are easy to make quick and easy Indian appetiser recipe. Palak Pakoda are crisp fritters made with spinach leaves in gram flour batter.
KADHI PAKORA RECIPE Kadhi Pakoda recipe (#LC14035): Learn how to make Kadhi Pakoda also known as Kadhi Pakora is a yogurt based delicacy with fenugreek or methi dumplings. It is a delight to have on a crisp winter day.
Punjabi kadhi recipe in slow cooker or crockpot Aromatic & delicious Punjabi Kadhi Pakora prepared with buttermilk and gram flour and cooked in slow cooker. A hearty and comforting meal when paired up with cumin rice!!