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Homemade Biscoff Cookies

Homemade Biscoff Cookies - Really excited about these. When I made them, the dough was pretty crumbly, so I had to press them into shapes to bake...but I'd love if I could actually use cookie cutters on them.

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Biscoff Cookies – From Scratch

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Biscoff Cloud Cookies

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Biscoff Chocolate Chip Cookies

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No-Bake Biscoff Cookie Butter Cheesecake!! A delicious No-Bake Biscoff Cookie Butter Cheesecake, sprinkled with more biscuits and whipped cream - Spiced Cookie Heaven.

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Biscoff Cookies – From Scratch

Oven 350F. In medium bowl, mix together flour, spices, baking soda, baking powder, & salt. In separate large bowl, cream together butter, sugar, & brown sugar w/electric mixer on low. Mix in vanilla. Gradually blend flour mix into butter mix til well combined. Roll dough to ¼” thickness (chilled dough will roll easier). Bake as large sheet (20-25 mins) OR cut out cookies with cookie cutters and place on parchment paper & bake 12-15 mins. Cool on racks before serving.

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Biscoff Caramel Butter Bars

These Biscoff Caramel Butter Bars are super buttery, chewy, gooey and loaded with spicy Biscoff cookie spread, caramel, and crunchy toffee bits! Easy, impressive and delicious!

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Biscoff Explosion Cookies

With a dough made from Biscoff cookie crumbs and stuffed with a scoop of creamy Biscoff spread …these soft and chewy cookies with a lava-like center are exploding with cookie butter flavor!

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