Blueberry Cupcakes with Lemon Cream Cheese Frosting Teressa notes: needs WAY more lemon. I added juice of half lemon plus zest to get a nice fragrant flavor. 🍋🍋🍋 For GF Betty Crocker yellow cake. buttermilk and vanilla Greek yogurt plus water
Blueberry Cupcake with Blueberry Cream Cheese Frosting
When I think blueberries in baked goods, I immediately picture those ugly blueberry muffins with exploding berries and goo everywhere. Sure, they’re tasty and smell fabulous but they’re not always a pretty sight. Now, here’s a baked blueberry good that I can’t help but gawk at. These are so pretty and they’re perfect for weddings, …
Fresh blueberry cupcakes infused with lemon zest and topped with lemon cream cheese frosting. Garnished with lemon zest and more blueberries. By Carrie Sellman for TheCakeBlog.com.