seafood lasagna-- I would use real crab instead of imitation crab and I would sear the scallops instead of boiling (or maybe I would just use shrimp and no other seafood); not sure about the clam juice, but I would definitely use it the first time I make the recipe to see if I like it (I'm afraid of it tasting "fishy").
Cravings Steaks & Seafood in Duck, NC Diners Drive-in and Dives - Put ice, cutup potatoes, corn cobs, sausage, crablegs, musles (inshell), scallops (inshell) & shrimp (in plastic bag w/crab boil) in tin pot with lid. Steam for 30 min.
Lowcountry Boil recipe - I have had many a party where we served Lowcountry Boil. It is a pretty perfect dish to make for a crowd. It is easy to make. You can prep everything ahead of time. It can make enough to serve 2 or to serve 20. All you need is some good beer, crusty garlic bread and some cocktail sauce. This meal is meant to be messy. We eat it outside with the table covered in newspaper. #potatoes #shrimp #cookout
Soooo, truth be told, crab feasts are my fave! We enjoyed a generous amount of crab growing up in a small fishing town and having a commercial fisherman for a grandfather! We would throw down some newspaper, melt the butter and enjoy one messy, crackin’ good meal. When we were in Alaska with Princess Cruises we...read more
Have you ever wanted to have a Crab Boil but wasn’t sure how to prepare and boil the Crabs. I am going to share my husband’s Blue Crab Boil recipe. My husband has been boiling and cooking seafood since he was a young boy growing up on the Bayou, in South Louisiana. I am fortunate…