Braised Red Wine Short Ribs with Parmesan Polenta - The ultimate dish for entertaining, Braised Red Wine Short Ribs simmer in the oven for hours, leaving the kitchen smelling like a savory dream and giving you plenty of wiggle room to serve them whenever you're ready. Easy & Fancy - Get some!
I'm Slow Baked Boneless Beef Short Ribs - made I used too much sauce while baking and ended up steaming the meat. Turned tough. Leftovers were more tender. Sauces were ridiculously sweet. Cups and cups of ketchup with sugar. Will try other recipes.