4 boneless, skinless chicken breasts, 2 tbsp Extra Virgin Olive Oil, 1 tsp kosher salt, ½ tsp black pepper, ½ tsp garlic powder, ½ tsp onion powder, ½ tsp chili powder.

4 boneless, skinless chicken breasts, 2 tbsp Extra Virgin Olive Oil, 1 tsp kosher salt, ½ tsp black pepper, ½ tsp garlic powder, ½ tsp onion powder, ½ tsp chili powder.

Easy Paleo and Whole30 Lemon Garlic Chicken Thighs made all in one pan that are super flavorful, filling and even kid friendly! Great Paleo and Whole30 family weeknight dinner

Easy Paleo and Whole30 Lemon Garlic Chicken Thighs made all in one pan that are super flavorful, filling and even kid friendly! Great Paleo and Whole30 family weeknight dinner

I made this tonight bc I needed a good quick chicken recipe and it was delicious!!!! Even my 2 year old ate a whole chicken breast and wanted more

I made this tonight bc I needed a good quick chicken recipe and it was delicious!!!! Even my 2 year old ate a whole chicken breast and wanted more

Cajun Chicken & Rice Recipe. Only 6 ingredients. Perfect quick and easy weeknight meal! Great for using up boneless skinless chicken breasts.

Cajun Chicken & Rice Recipe. Only 6 ingredients. Perfect quick and easy weeknight meal! Great for using up boneless skinless chicken breasts.

If you love bourbon chicken from the food court at the mall, you'll love this version of Crock Pot Honey Bourbon Chicken that's made right in your slow cooker!

If you love bourbon chicken from the food court at the mall, you'll love this version of Crock Pot Honey Bourbon Chicken that's made right in your slow cooker!

Similar to our beloved southern fried chicken, a boneless, skinless chicken breast is pounded thin, dredged in flour and fried. Served with a drizzle of creamy milk gravy made from some of the pan drippings, it is truly good ole comfort food.

Similar to our beloved southern fried chicken, a boneless, skinless chicken breast is pounded thin, dredged in flour and fried. Served with a drizzle of creamy milk gravy made from some of the pan drippings, it is truly good ole comfort food.

Creamy Chicken and Mushroom Skillet  Ingredients: 8 boneless skinless chicken thighs ½ cup flour seasoned with salt and pepper 2 tablespoons butter 2 tablespoons olive oil 1 pound sliced mushrooms (I used cremini but any will do) 1 large clove garlic, chopped 1½ cups white wine or chicken broth (I used wine...of course!) 1 heaping tablespoon chopped fresh thyme (or 2 teaspoons dry) ½ cup Asiago cheese (or other hard cheese like Parmesean) 2 tablespoons Dijon mustard ½ cup cream

Creamy Chicken and Mushroom Skillet Ingredients: 8 boneless skinless chicken thighs ½ cup flour seasoned with salt and pepper 2 tablespoons butter 2 tablespoons olive oil 1 pound sliced mushrooms (I used cremini but any will do) 1 large clove garlic, chopped 1½ cups white wine or chicken broth (I used wine...of course!) 1 heaping tablespoon chopped fresh thyme (or 2 teaspoons dry) ½ cup Asiago cheese (or other hard cheese like Parmesean) 2 tablespoons Dijon mustard ½ cup cream

Lemon Butter Chicken Breasts     Ingredients   6 medium boneless skinless chicken breast halves (1-1/2 pounds)  1/2 cup all-purpose flour...

Lemon Butter Chicken Breasts Ingredients 6 medium boneless skinless chicken breast halves (1-1/2 pounds) 1/2 cup all-purpose flour...

Honey soy chicken is going to be a staple in your house after the first time you make this!

Honey soy chicken is going to be a staple in your house after the first time you make this!

~Parmesan Crusted Chicken~ serves 4/Oven 425°F **Ingredients** 1/2 cup Hellmann's Real Mayonnaise●1/4 cup shredded Parmesan cheese●4 boneless skinless chicken breast cutlets (about 1 1/4 lbs)●4 teaspoons Italian seasoned dry bread crumbs. **Instruction** Place mayo and cheese in a small bowl and mix. Lay chicken breasts on baking sheet (I line my baking sheet with parchment paper to make clean up easy) and spread mayo mixture evenly on top of each breast followed by bread crumbs. Place in…

~Parmesan Crusted Chicken~ serves 4/Oven 425°F **Ingredients** 1/2 cup Hellmann's Real Mayonnaise●1/4 cup shredded Parmesan cheese●4 boneless skinless chicken breast cutlets (about 1 1/4 lbs)●4 teaspoons Italian seasoned dry bread crumbs. **Instruction** Place mayo and cheese in a small bowl and mix. Lay chicken breasts on baking sheet (I line my baking sheet with parchment paper to make clean up easy) and spread mayo mixture evenly on top of each breast followed by bread crumbs. Place in…

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