Kifle ( Kifla ) One of the Most Popular Bosnian Breakfast Breads.
Bosnian Burek - a baked phyllo pastry filled with meat, traditionally made in the former Ottoman Empire.
Sarma - Bosnian Stuffed Cabbage Leaves Recipe - Food.com - 367869
World Traveler Recipes: Kvrgusa - Bosnian Chicken Pie
Bosnian pot - National dish of Bosnia-Herzegovina. Stew filled with beef, lamb, potatoes, carrots, parsley and garlic.
Exact replication of my mama's potato salad. Mmmmm
Bosnian Cheese Pie, SIRNICA, photo by Olga Tikhonova #phyllodough #borek
Cevapi - National dish of Bosnia-Herzegovina. Grilled skinless sausage of minced beef served with flatbread, onions, sour cream, kajmak, feta cheese and red pepper.
World Traveler Recipes: Home Made Bosnian Pita: Burek and Sirnica (Phyllo Pies Filled With Meat and Cheese)