Braised Pork Shoulder and Cheesy Fontina Grits l www.SimplyScratch... #pork #braised #dinner

Braised Pork Shoulder and Cheesy Fontina Grits l www.SimplyScratch... #pork #braised #dinner

A little patience can transform a humble cut of meat into a tender masterpiece. Braising helps keep this pork shoulder moist, tender and succulent.

A little patience can transform a humble cut of meat into a tender masterpiece. Braising helps keep this pork shoulder moist, tender and succulent.

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Italian comfort food of tomato, braised sausage, and pork shoulder ragu simmering on the stove is the perfect way to spend a chilly day. This pork ragu is easily doubled and freezes well. | justalittlebitofbacon.com

Pork Shoulder Braised in Milk. After hours of braising in a savory liquid, the pork becomes fall-off-the-bone tender — perfect for a comforting cold-weather meal.

Pork Shoulder Braised in Milk. After hours of braising in a savory liquid, the pork becomes fall-off-the-bone tender — perfect for a comforting cold-weather meal.

Chile-Braised Pork Shoulder Tacos - Bon Appétit Made these tonight with jicama slaw and home made pickled radishes.

Chile-Braised Pork Shoulder Tacos - Bon Appétit Made these tonight with jicama slaw and home made pickled radishes.

Pork and pineapples go wonderfully together. There are many dishes from  different countries that include these two ingredients. In Vietnam, we  braise pork belly or pork shoulder with pineapples in a clay pot with fish  sauce and a thick caramel sauce for color. The dish is savory with a hint  of sweetness and it's great with white rice.   Vietnamese Braised Pork and Pineapple (Thit Kho Thom)  My husband doesn't like savory mixed with sweet. So for the longest time in  our marriage, I…

Pork and pineapples go wonderfully together. There are many dishes from different countries that include these two ingredients. In Vietnam, we braise pork belly or pork shoulder with pineapples in a clay pot with fish sauce and a thick caramel sauce for color. The dish is savory with a hint of sweetness and it's great with white rice. Vietnamese Braised Pork and Pineapple (Thit Kho Thom) My husband doesn't like savory mixed with sweet. So for the longest time in our marriage, I…

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