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Something from nothing: bread crumbs (did you know store-bought bread crumbs have high fructose corn syrup? Yeah. They do.)

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Don't waste money on breadcrumbs! Two recipes are given for Italian-style and Cajun seasoned bread crumbs.

Make Your Own Seasoned Bread Crumbs

Don't waste money on breadcrumbs! Two recipes are given for Italian-style and Cajun seasoned bread crumbs.

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Rustic Italian Bread

Rustic Italian Bread - How to make crusty homemade Italian bread loaf . Tender crumb, crisp crust. Perfect pasta, soup and Sunday dinner.

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Baked Garlic Parmesan Chicken

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Panko is the Japanese style of breadcrumbs, they are lighter, crispier and larger than European breadcrumbs. Because of Panko bread crumbs’ coarser texture, when …

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Parmesan Zucchini Tots

Parmesan Zucchini Tots. Easy, healthy and fun! 400* 20 minutes. 1 1/2 cups shredded and lightly patted dry zucchini (about 1 1/2 medium zucchini) 1 cup Italian seasoned panko bread crumbs (if you use non-seasoned panko bread crumbs, make sure to add Italian seasoning to your mix) 1/2 cup shredded parmesan cheese 1 large egg

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