Use up your old bread with this German Bread Dumpling recipe. Add some onions…

Classic German Bread Dumplings

Use up your old bread with this German Bread Dumpling recipe. Add some onions…

This recipe was passed down to me from my German born grandmother. She came to this country in the 1930s. She worked in a country club as a cook and was quite an accomplished one at that. This is one of her german recipes passed down to me. This is so good with pot roast and gravy!

Knodles (German Bread Dumplings)

This recipe was passed down to me from my German born grandmother. She came to this country in the 1930s. She worked in a country club as a cook and was quite an accomplished one at that. This is one of her german recipes passed down to me. This is so good with pot roast and gravy!

Czech Bread Dumplings Are Served with Roast Pork and Pan Juices: Czech Bread Dumplings

Traditional Czech Bread Dumplings

Czech Bread Dumplings Are Served with Roast Pork and Pan Juices: Czech Bread Dumplings

Use up day-old buns and bread in these famous Southern German dumplings, and enjoy a versatile side dish with any savory meal – at Oktoberfest, and beyond! This is a great way to add some Bavarian flair to your menu. Find the recipe here: http://foodal.com/recipes/german-recipes/bread-dumplings/

Classic German Bread Dumplings

Use up day-old buns and bread in these famous Southern German dumplings, and enjoy a versatile side dish with any savory meal – at Oktoberfest, and beyond! This is a great way to add some Bavarian flair to your menu. Find the recipe here: http://foodal.com/recipes/german-recipes/bread-dumplings/

KNEDLIKY (steamed czech dumpling) ~~~ these dumplings can be made of wheat (loaf-shaped, sliced), potato (smaller sized), or a combination of flour + dices of bread. when served as leftovers, they are sometimes pan-fried w/eggs. the potato version are often filled with smoked meat and served w/spinach or cabbage. gateway: this post's link AND http://rampouch.com/Knedliky.html AND http://www.spiciefoodie.com/2009/12/12/knedliky-czech-bread-dumplings-2/ [Czech Republic] [justapinch]

Old-Country Czech Dumplings

KNEDLIKY (steamed czech dumpling) ~~~ these dumplings can be made of wheat (loaf-shaped, sliced), potato (smaller sized), or a combination of flour + dices of bread. when served as leftovers, they are sometimes pan-fried w/eggs. the potato version are often filled with smoked meat and served w/spinach or cabbage. gateway: this post's link AND http://rampouch.com/Knedliky.html AND http://www.spiciefoodie.com/2009/12/12/knedliky-czech-bread-dumplings-2/ [Czech Republic] [justapinch]

Austrian Bread and Bacon Dumplings  Semmelknoedel.  Authentic recipe translated from an Austrian Cookbook  http://goodcookbecky.wordpress.com/2010/03/10/semmelknodel-austrian-bread-dumplings-with-bacon/

Semmelknödel – Austrian Bread Dumplings with Bacon

Austrian Bread and Bacon Dumplings Semmelknoedel. Authentic recipe translated from an Austrian Cookbook http://goodcookbecky.wordpress.com/2010/03/10/semmelknodel-austrian-bread-dumplings-with-bacon/

Bavarian Dumplings – Bayerische Semmelknoedel | German Food, the way you love it!

Bavarian Dumplings – Bayerische Semmelknoedel

Welcome to in the kitchen with Oma! Great recipe for bread dumplings just like great- grandma Anna's.

Welcome to in the kitchen with Oma! Great recipe for bread dumplings just like great- grandma Anna's.

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