Most of us around the world kick-start our day with a breakfast, whether its eaten around kitchen tables or cross-legged in a ger camp. Yet what we eat for breakfast varies greatly, from savoury to sweet, simple to extravagant, substantial to snack-like, from pastries to chowders, and all that’s in between. Enjoy our infographic taking you around the world in forty-four traditional breakfasts.
What Does The World Eat For Breakfast? The #infographic lists a number of nations and their top three #breakfast foods as well as the most common early morning #beverage. And while it is a bit of a short read for an infographic, perhaps it might offer a few ideas on ways to spice up your own breakfast meal options?
Turkey: Pide"A friend of mine, John Gregory-Smith, has just released a new book, Turkish Delights, with some wonderful pide recipes. It's pretty much a long, folded pizza but with an egg dropped in before going into the oven. Breakfast perfection, I say." #refinery29 http://www.refinery29.com/2015/12/98897/breakfast-recipes-around-the-world#slide-1