Slow Cooker Buffalo Chicken Sliders - only 3 ingredients! Chicken, Buffalo sauce and Ranch! These things are SO good! GREAT for tailgating. Can serve on buns, nachos, tacos or on top of a salad. Can freeze leftovers!
Simple Slow Cooker Shredded Buffalo Chicken. This recipe is a must-have for the Super Bowl and is so easy to make! Only 4 ingredients necessary, and it's way healthier than fried wings (although it tastes just as delicious!)! | hostthetoast.com
Shredded Buffalo chicken - one packet ranch dressing, half bottle franks red hot, four chicken breasts, two Tbsps butter. Mix Dressing and hot sauce together and pour over chicken. Cook on low for six hours or high for four. With 30 minutes left shred chicken in pot and add two Tbsps butter. Eat on/with anything! On toasted buns, in a quesadilla, lettuce wraps, etc.