The flavors of Korea in one easy, basic, multipurpose sauce for bulgogi, marinating meats, flavoring stir fries and noodles, and drizzling on rice. This recipe is a short-cut for adding authentic flavor to lots of Korean recipes. From The Yummy Life
Deliciously authentic bulgogi recipe!
The classic Korean Bulgogi. Best if cooked over a open fire or grill; nothing shows off Korean BBQ better! See tips and recipe @ | Kimchimari.com
Basic bulgogi recipe | You will be using this marinade over and over! | From Bon Appetit
Beef Bulgogi Marinade Recipe | Tried and True Recipes.
Korean Bulgogi Marinade
Recipe: Korean BBQ Marinade — Recipes from The Kitchn
The Best Korean BBQ You've Ever Tasted!
BULGOGI BURGER ~ Burger patties loaded with Korean flavors. Bulgogi marinade is simple to make, very flavorful, & super versatile. ~ Ingredients: 1½ lb ground beef, ¼ C sesame seed, 3 Tb soy sauce, 2 Tb gochujang, 2 Tb sesame oil, 5 scallions chopped, 5 cloves garlic grated, 2 Tb grated ginger, 2 Tb rice wine vinegar, 1 Tb brown sugar, 6 burger buns, 14 oz kimchi ~ Note: Gochujang is a savory & pungent fermented Korean condiment made from red chili, glutinous rice, fermented soybeans…
Bulgogi marinade ~Allison~ Can't wait to try this to see how it stacks up to MyYoung's recipe