The classic Korean Bulgogi. Best if cooked over a open fire or grill; nothing shows off Korean BBQ better! See tips and recipe @ | Kimchimari.com
Deliciously authentic bulgogi recipe!
Beef Bulgogi Marinade Recipe | Tried and True Recipes.
Recipe: Korean BBQ Marinade — Recipes from The Kitchn
Basic bulgogi recipe | You will be using this marinade over and over! | From Bon Appetit
Korean Bulgogi Marinade
Bulgogi marinade ~Allison~ Can't wait to try this to see how it stacks up to MyYoung's recipe
The flavors of Korea in one easy, basic, multipurpose sauce for bulgogi, marinating meats, flavoring stir fries and noodles, and drizzling on rice. This recipe is a short-cut for adding authentic flavor to lots of Korean recipes. From The Yummy Life
BULGOGI BURGER ~ Burger patties loaded with Korean flavors. Bulgogi marinade is simple to make, very flavorful, & super versatile. ~ Ingredients: 1½ lb ground beef, ¼ C sesame seed, 3 Tb soy sauce, 2 Tb gochujang, 2 Tb sesame oil, 5 scallions chopped, 5 cloves garlic grated, 2 Tb grated ginger, 2 Tb rice wine vinegar, 1 Tb brown sugar, 6 burger buns, 14 oz kimchi ~ Note: Gochujang is a savory & pungent fermented Korean condiment made from red chili, glutinous rice, fermented soybeans…
Hmmmm! One of my favorite dishes of all time - reciepe for Korean barbequed beef called "bulgogi". Reciepe: http://savorysweetlife.com/2009/07/marinade-this-bulgogi-recipe-korean-barbequed-beef/