Sometimes you just need to indulge in the finer things in life. I'm showing you How To Make Balsamic Glaze for the Ultimate Sandwich. The most amazing ingredients come together in this simple yet fancy recipe. Sliced sourdough, prosciutto, burrata cheese, fresh tomatoes, basil, pistachios and balsamic vinegar glaze.
Bruschetta con Pesto, Pomodorini e Burrata - Preheat the oven to 350 degrees. Coat one half loaf Italian or Ciabatta bread with olive oil, then rub with a cut garlic clove. Bake until light golden brown. Remove from oven and top with your favorite pesto, sliced burrata cheese and cherry tomatoes. Bake until cheese is melted and tomatoes are slightly roasted. Slice and serve.
Burrata with Slow Roasted Cherry Tomatoes and Olive Oil