Chocolate tree. The flesh is eaten as a dessert, and the seeds are the raw material of commercial chocolate. Hot chocolate can be made by drying the seeds, roasting, grinding, and adding milk.
Inside the fruit of the cocoa tree are seeds covered in white pulp. It is from these seeds that chocolate is made.
Fruit and nut superfoods are high in anti-oxidants that fight free radicals in the body. Goji berries Raw cacao Maca Acai Coconuts Coconut oil Noni http://eatclean-bhappy.tumblr.com/
Cocoa -- the antioxidant concentration in cocoa was the highest: almost two times stronger than red wine, 2–3 times stronger than green tea, and 4–5 times stronger than that of black tea.
See how Felicia doubles down on desserts
Fruit of the Gods. Chocolate.
Cocoa (Cacao) Fruit on Tree, Kalitakir Plantation, Kalibaru, Java, Indonesia Photographic Print by Ian Trower at AllPosters.com
From cacao fruit to chocolate bar: Visiting a Chocolate Farm on the Big Island, Hawaii
Flowers on a cacao tree. Ants pollenate the flower and then in the center of this flower a little oblong pod shaped like a cacao fruit comes out of the center of those prongs on the flower. A beautiful tiny delicate flower