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Rich and Buttery Cashew Brittle

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Easy Microwave Cashew Brittle

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The BEST Amish Cashew Crunch recipe: 1 cup butter or margarine 1 cup sugar 1 tablespoon light corn syrup 2 cups cashews Cook butter, sugar and corn syrup until brown and smelling like brittle (290 F on a candy thermometer) then stir in cashews and quickly dump on a cookie suggest lined with a greased piece if parchment paper. Spread into a thin layer. Let cool and enjoy!

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Easy Salted Double Cashew Brittle

Easy Salted Double Cashew Brittle - this nut brittle recipe is so delicious and such a great edible gift idea!

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Cashew Brittle Made With Honey

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Airy Cashew Brittle

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~ Buttery Cashew Crunch ~ This cashew brittle is SO good and is a favorite among the holiday cookies we send out!

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Easy Microwave Cashew Brittle

This Microwave Cashew Brittle is incredible and so easy it is made right in your microwave!!

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