8 Steps to the Perfect Steak - from America's No.1 Family of Butchers #MyLobels
Pan-Seared Filet Mignon with Garlic & Herb Butter Recipe
The Perfect Restaurant Steak - pan seared in the cast iron skillet for 2 mins per side then thrown into an oven with a pad of butter for 7 mins at 400 degrees. Medium, increase time for medium well.
Butter-Basted Rib Eye (with thyme, garlic & rosemary) - Ciao Chow Bambina
How to Cook the Perfect Steak in a Cast-Iron Skillet | www.therisingspoon.com
21 Savory Cast Iron Skillet Dinner Recipes | Homesteading Recipes by Pioneer Settler at http://pioneersettler.com/savory-cast-iron-skillet-dinner-recipes/
Cast Iron Strip Steak with Herbs and Butter - next to open flame grilling, these is the best way to cook a steak in my opinion.
Seasoned from years of use, the shiny black surface of your favorite cast-iron skillet is the ultimate tool for preparing the perfect steak.
Cooking Steak in a Cast Iron Skillet
2- Cast Iron Skillet New York Strip Steaks with Gorgonzola Cheese Herb Butter _ This skillet steak was mind-blowing, especially with that creamy, salty herb gorgonzola butter melting down the sides. Truly one of the best steaks I’ve ever had!