Fireball Whiskey Glazed Chicken - chicken basted with an amazing homemade Fireball BBQ sauce. Ketchup, red pepper jelly, vinegar, onion, garlic, cayenne pepper and Fireball Whiskey. This is SO good! I made this for a party and everyone raved about it! A new favorite! Can make the Fireball BBQ sauce ahead of time and refrigerate for later. We ate this 2 weeks in a row!!
Bonnie’s recipe. OMG these are so amazing, I am hooked and will be eating them quite often now! 1/2 tablespoon paprika 1 teaspoon brown sugar 1/4 teaspoon black pepper 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/8 teaspoon cayenne pepper 2 large sweet potatoes (for 2 people) Directions Bake at 450 degrees F on …
I'm trying this for the first time but I used coconut oil, rice vinegar, and almond meal instead. Hopefully it comes out good ! & I added a pinch of cayenne pepper ! Update. It was amazing! This is definitely a favorite and will be used again very soon!!
Lemon Ginger Water with Turmeric and Cayenne pepper