It’s a cheesy pasta dish with Kielbasa sausage and garnished with chopped scallions. Added: Hot sauce, mushrooms, crushed red pepper, smoked paprika, substituted sour cream for heavy cream (added at the end) and cut the cheese back. Try Cajun seasoning next time, too. Yum!
Smoked sausage and cheesy pasta mingle in this crowd-pleasing Italian casserole. Pasta shapes besides penne work in this casserole--try with elbow macaroni, medium shells, radiatore, rotini or cavatappi!
Spicy Sausage Pasta....the night I made it I thought it was a bit to liquid-y and had too much cheese although the flavor was AMAZING. Today when I reheated it I was totally sold, one of the best leftovers ever.