This exquisite cod recipe from Agnar Sverrisson of London's Texture is a delicious nod to the chef's Icelandic heritage.
#FabulousFish - Icelandic Cod with creamy Avocado & Chorizo #Recipe by @AgnarSverrisson via @Russ Maloney British Chefs
Cod is paired with avocado and chorizo in this cod recipe from Icelandic chef, Agnar Sverrisson. This is a fresh creative fish dish to try at home
Agnar Sverrisson Chef Patron Texture Restaurant London
From chef Agnar Swerrisson - Icelandic Cod Recipe With Avocado & Chorizo - Great British Chefs
Food for thought: chef Agnar Sverrisson, Texture, London | delicious. Magazine food articles & advice
Passion fruit macarons - Agnar Sverrisson
This cauliflower and romanesco recipe from Agnar Sverrisson is very playful, including cauliflower and romanesco pickles and a cauliflower couscous
Valrhona white chocolate mousse and sorbet with dill and cucumber by Icelandic Chef Agnar Sverrisson.
Beef cheek and fillet are cooked with expertise in this wintery dish from Great British Chef Agnar Sverrisson