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Mary Berry's Christmas crowd pleasers! Boxing day beef bourguignon

To round off our recipe cards giveaway, Bake Off’s Mary Berry dishes up five traditional favourites for the party season

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Mary Berry cassis pavlova with black and redcurrant recipe on Mary Berry’s Absolute Favourites

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This is Mary Berry's Quiche Lorraine. A classic French dish from the queen of baking. For the full recipe and more, click on the picture or visit RedOnline.co.uk

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Mary Berry Absolute Favourites: Fish pie with soufflé crouton topping

Mary Berry's Absolute Favourites: Fish pie with soufflé crouton topping | Daily Mail Online

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Mary Berry Foolproof Cooking: Chicken, red wine and garlic casserole

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Buttermilk Scones with Cheshire Cheese and Chives

Buttermilk Cheese and Chive Scones (perfect with warm comforting soup). I'm convinced cheese scones were invented to use up the last remnants of some wonderful cheese – in this case, Cheshire. When you're down to the last bit, that is the time to make these meltingly light, squidgy cheese scones. Serve them for tea on Sunday, warm from the oven and spread with butter.

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