A simple, easy yet delicious pan fried salmon recipe from double Michelin star winning chef Paul Heathcote
This brilliantly simple hot banana soufflé recipe from top chef Paul Heathcote can be enjoyed on as a warming wintery dessert
From English chef Paul Heathcote comes this lovely pudding with the very British touch of clotted cream.
Macaroni cheese is a retro favourite and is cooked in households in Britain and beyond. Paul Heathcote shares his own macaroni and cheese recipe
Bread and Butter Pudding Served with Clotted Cream and Compote of Apricots Recipe | SAVEUR
Heathcotes’ steak au poivre - Great British Chefs Paul Heathcote
Retro favourite macaroni cheese receives an upgrade, courtesy of legendary chef Paul Heathcote.