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from Great British Chefs

Lobster masala

An indulgent lobster tail recipe from chef Peter Joseph, this Indian masala recipe poaches lobster tails in a fragrant, spiced tomato sauce, making for an easy curry recipe.

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from Great British Chefs

Lobster masala

An indulgent lobster tail recipe from chef Peter Joseph, this Indian masala recipe poaches lobster tails in a fragrant, spiced tomato sauce,…

from Great British Chefs

Tamarind salad

A refreshing side or light starter, this fruity salad from chef Peter Joseph is a signature dish on the Tamarind restaurant menu. With the crunch of apples and pumpkin seeds, soft stone fruit and a spiced, citrus dressing, it's a great recipe to spice up your salad repertoire.

Learn how to make minted lamb chops with pickled pumpkin using Great British Chefs' recipe by Peter Joseph. Get inspired & cook with Sarson's Malt Vinegar.

from Great British Chefs

Vegetable biryani pie

A vegetarian pie recipe from chef Peter Joseph, this biryani recipe combines two comfort foods in one – a vegetarian curry recipe and a hearty pie with puff pastry lid.

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from Great British Chefs

Spiced blackberry chutney

This richly spiced blackberry chutney recipe from Peter Joseph makes a great sauce to add a little spicy warmth to your dishes.

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