Easy Crock Pot Chicken and Dumplings. Juicy chicken breasts cook to tender perfection in the slow cooker in a rich creamy sauce. Shortcut dumplings are added in for a delicious comforting meal with very little effort. This is one family recipe everyone will agree on.
1 - 32 oz can Chicken Broth cooked chicken, shredded 2 cans biscuits 1 can Cream of Chicken pepper, to taste Heat chicken broth in pot, until gently boiling. Add chicken. Quarter biscuits and place in broth. Stir well. Add cream of chicken soup and stir. pepper dumplings. Stir well and let simmer for 5-10 minutes