Chicken or beef satay -as close to my recipe as I can find 1/4 cup lemon grass, 2 shallots, 2 cloves garlic, thumb size piece of ginger (I keep mine in freezer and grate as needed) 1/2 T. dried tumeric, 1 T corriander, 2 tsp cumin, 3 T soy sauce, 4 T fish sauce, 5 T brown sugar 1 T lime juice, 2 T canola oil- mix in blender. marinate meat all day.
Thai Chicken Satay with Peanut Dipping Sauce - an easy appetizer or a main meal! Serve it with my peanut dipping sauce and everyone is going to love this CHICKEN ON A STICK! #chickensatay #peanutdippingsauce #thaichicken #thaifood | Littlespicejar.com
Thai Pineapple Peanut Chicken Satay by carlsbadcravings: The best satay ever smothered in incredible sauce of pineapple juice, brown sugar, peanut butter, etc.. and can be grilled or broiled. #Chicken #Satay
We love these delicious chicken satay skewers from Norman Musa's Amazing Malaysian – they're the perfect appetiser when served with peanut sauce, cucumber wedges, red onion slices and cubes of pressed rice. The marinade is wonderfully easy to make and gives the chicken a smoky caramelized flavour with a hint of lemongrass, cumin and turmeric. An ideal party dish and a fantastic weekend treat.