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Tortillas with chickpea flour - this basic recipe is so easy and versatile. It can also be used for a pizza crust or crepe like pancakes. Vary ingredients and cooking time. For pancakes try coconut milk instead of water, and a little vanilla. You might want a little more liquid. For pizza crust try adding salt, a splash of olive oil, onion powder or Italian spices, and cooking a bit longer than you would a tortilla or pancake to make a crispy crust - place on oven safe pan, add sauce and…

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Chickpea flour pancakes - surprisingly good! I actually poured the batter into our waffle maker and the results were fantastic. These are filling but not dense. They have a mild earthy taste, but if that bothers you it is easily covered by butter and pure maple syrup. We also added sliced bananas as a topping. Really so good.

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Ultra-Fluffy Vanilla Pumpkin Chickpea Pancakes

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Classic Savory Indian Chickpea Flour Pancakes

Classic Savory Indian Chickpea Flour Pancakes - a naturally vegan, dairy-free, gluten-free, healthy recipe featured from Vegan Richa's Indian Kitchen. via GoDairyFree.org

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Chickpea Fritters (GF)

Chickpea fritters - 1/4 cup chickpea flour, 1/4 cup water (or milk) and pinch salt.

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Bill Granger's chickpea pancakes with spiced roasted carrots and cauliflower

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Jumbo Chickpea Pancake

Jumbo Chickpea Pancake – A High Protein, Filling Vegan Breakfast or Lunch! via ohsheglows.com

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