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STEAK FAJITAS Chili’s Restaurant Recipe 1 1/2 pounds sirloin steak 1 package onion soup mix 2 cups water 1 onion 1 green pepper 1 (4 oz) can diced green chilis soft tortillas Garnishes: cheese, salsa, guacamole, sour cream, diced tomatoes Cut sirloin steak into bite size pieces. Place steak in slow cooker with chiles, soup mix, and water and cook on low for 4-6 hours. Slice onion and green pepper into strips and saute in olive oil.


(★★★★★) Chili's Loaded Mashed Potatoes Copycat Recipe Serves 14 5 pounds potatoes, peeled and cubed 3/4 cup sour cream 1/2 cup milk 3 tablespoons butter Salt and pepper to taste 3 cups (12 ounces) shredded cheddar cheese blend, divided 1/2 pound sliced bacon, cooked and crumbled 3 green onions, slice