The Classic Christmas Cake. I hadn't made a Christmas cake since high school (a verrrryyy long time ago!) Found this recipe and the cake turned out beautifully. Make around a month before Christmas and feed it with brandy every couple of days, alternating top and bottom of cake. Delicious! UPDATED LINK: http://www.deliaonline.com/recipes/galleries/Cakes-for-tea/classic-christmas-cake.html
Hot Spiced Apple Cranberry and Ginger Upside Down Cake - a tasty alternative to Christmas pudding. | Best Christmas cake recipes | Christmas Recipes | Christmas Baking Recipes - Head to www.redonline.co.uk for the full recipe.
It's never too early to plan some Holiday baking with this Old English Dark Fruit Cake - a decades old recipe for a moist, rich, dark fruit cake chock full of dried fruit and crunchy pecans. A holiday must-have.
Dundee Cake is a light fruit cake, first made by the Scottish marmalade company, Keiller’s, in the nineteenth century. It is the perfect bake for those who yearn for a treat somewhere between a Christmas cake and a sponge – not too rich, but not overly light and airy. As with most of my creations, this recipe stays true to tradition and is decorated with concentric circles of blanched almonds