These Gingerbread Cookies will get you feeling festive and make your Christmas Cookie Exchange clamor for the recipe! Given to me by a family friend, they have won three cookie competitions in less than 10 years!
These Gingerbread cookies are made with a fraction of the butter – yet they still have the same great flavor and texture. This year I wanted to make them into Christmas trees. No cookie cutter required, all I used was a knife to cut them into triangles!
This is my absolute favourite gingerbread. It's more than just a pretty cookie – it's got a lovely soft texture, holds its shape well, and is loaded with flavour. Whether you're making gingerbread snowflakes or spooky halloween cookies, this is your recipe!