This Crock Pot Roast with Vegetables is a family favorite Sunday dinner. I love everything about this meal. It's an entire dinner in one crock pot. You have your veggies, starch and meat all cooked together - and the meat is SO tender and delicious! This is a must-make!
I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry. It is credited to Ruth Stahl. I often use charcoal chuck steak, which is very tender and lean. I also like that it doesnt call for any unusual ingredients.