Classic Victoria Sponge Cake - Erren's Kitchen - This recipe uses the classic ingredients of vanilla sponge cake, fresh whipped cream and raspberry jam. Whether you're serving it for a special occasion or just to satisfy a craving, You can't go wrong with this perfect cake.

Classic Victoria Sponge Cake - Erren's Kitchen - This recipe uses the classic ingredients of vanilla sponge cake, fresh whipped cream and raspberry jam. Whether you're serving it for a special occasion or just to satisfy a craving, You can't go wrong with this perfect cake.

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Tea & Sympathy NYC: Victoria sponge is named after Queen Victoria, is a great after...
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Victoria Sponge Cake - Erren's Kitchen - This simple Victoria Sponge Cake recipe has delicious a raspberry jam and butter cream filling that takes the classic Victoria sponge to a higher level.

Victoria Sponge Cake - Erren's Kitchen - This simple Victoria Sponge Cake recipe has delicious a raspberry jam and butter cream filling that takes the classic Victoria sponge to a higher level.

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Classic British dessert Victoria Sponge Cake with mascarpone cream and wild blackberry compote.
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Victoria Sponge-Just tried it, soooooo gooood! Simple, not too sweet, and beautiful.

Victoria Sponge-Just tried it, soooooo gooood! Simple, not too sweet, and beautiful.

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Victoria Sponge Cake Recipe ~ It has a delicious raspberry jam and butter cream filling that takes the classic Victoria sponge to a higher level

Victoria Sponge Cake Recipe ~ It has a delicious raspberry jam and butter cream filling that takes the classic Victoria sponge to a higher level

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This classic victoria sponge cake is a recipe fit for a Queen. It combines some of Britain’s most love dishes; from a soft vanilla victoria sponge, filled with fresh British strawberries, buttercream infused with the nations favourite drink – tea and topped with a Eton Mess style ‘crown’ of meringues and berries. A real royal showstopper.

This classic victoria sponge cake is a recipe fit for a Queen. It combines some of Britain’s most love dishes; from a soft vanilla victoria sponge, filled with fresh British strawberries, buttercream infused with the nations favourite drink – tea and topped with a Eton Mess style ‘crown’ of meringues and berries. A real royal showstopper.

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