The Best No-Carb Cloud Bread with Only 4 Ingredients - This Cloud Bread is so soft, airy, fluffy and practically melts in your mouth. It is very delicious home-made bread replacement that is practically carb-free, gluten-free and high in protein.
Cloud bread is a great substitute for bread on the ketogenic diet. The term "cloud" comes from the fact that its quite light and fluffy tasting, which comes from the egg whites being mixed and folded into the rest of the recipe. via @fatforweightlos
Cloud Bread is an easy to make, light and fluffy bread substitute. These are low carb, under 40 calories each and the perfect way to lighten up a sandwich! Perfect for Weight Watchers and 21 Day Fix approved!
3-Ingredient Cloud Bread: The Latest Gluten-Free Trend
Enjoy homemade gluten-free, flour-free bread with only three ingredients. Eggs, cream cheese, and cream of tartar are all you need to create these fluffy, soft breads. Use it for sandwiches, toast, or even pizza!