Cockles cooked in white wine with cannellini beans, pancetta and torn croutons

Cockles cooked in white wine with cannellini beans, pancetta and torn croutons

Cockles with Beans and Cherry Tomatoes in Garlic Broth - Cockles are some of the smallest bivalves, but they deliver an enormous amount of flavor. Just a few simple ingredients turn them into a rich, hearty stew. http://www.foodandwine.com/recipes/cockles-beans-and-cherry-tomatoes-garlic-broth

Cockles with Beans and Cherry Tomatoes in Garlic Broth

Cockles with Beans and Cherry Tomatoes in Garlic Broth - Cockles are some of the smallest bivalves, but they deliver an enormous amount of flavor. Just a few simple ingredients turn them into a rich, hearty stew. http://www.foodandwine.com/recipes/cockles-beans-and-cherry-tomatoes-garlic-broth

Cockles Recipe With Shallots, Pancetta & Basil - Great British Chefs

Cockles cooked in white wine with shallots, pancetta and basil

Cockles with lemon juice | Food From Portugal. Invite your friends and prepare this simple and very tasty recipe of cockles drizzled with lemon juice. A delight...  http://www.foodfromportugal.com/recipe/cockles-lemon-juice/

Cockles with lemon juice | Food From Portugal. Invite your friends and prepare this simple and very tasty recipe of cockles drizzled with lemon juice. A delight... http://www.foodfromportugal.com/recipe/cockles-lemon-juice/

Rice with cockles recipe.

Three Amazing Recipes from The Basque Book

Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.

Scallops, pea purée, shoots and cumin foam

Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.

Scotch Broth - thick soup made of vegetables and a meat broth   This has JT written all over it.

Scotch Broth Soup

Scotch Broth - thick soup made of vegetables and a meat broth This has JT written all over it.

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