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The English Kitchen: Butter Baked Cod. Dinner tonight! Ours are Cod loins not filets but that just means its thicker, so I guess adjust cooking time.

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Roast Cod Loin with Lemon Garlic & Parsley - A great cooking ingredient, fish can really add a sense of indulgence on any menu, and it couldn't be easier to make your fish stand out from the crowd.

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This was another one of my experimental meals, I made it for 1 as I had made salmon for Emily and I can’t stand the stuff so treated my self to a nice piece of cod loin. As with all my recipes you can change the amount of chilli you use depending on how firey

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Lemon Baked Cod

Lemon Baked Cod: We ate this with some white rice on the side. Also added some lemon zest to the breading. The flavor was really good and wasn't too fishy. We'd make this again, though like all breaded meals it does make a mess.

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Recipe: Mediterranean Baked Fish

Choose cod loin or haddock fillets to make this Mediterranean-style fish dish

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