Colcannon is a wonderful, underrated Irish side dish. Made here with red potatoes, cream, garlic and mashed together with green cabbage and kale. Topped with crisp bacon crumbles and a pat of butter, this is a perfect side dish for St. Patrick's Day or any meal.
Colcannon (Cabbage and Potatoes)
Colcannon is the perfect dish for St. Patrick's Day! Combining the flavors of sweet cabbage, fried onion and creamy mashed potatoes creates a traditional Irish dish that will fill the family and leave them feeling satisfied!
Hearty Colcannon Potato Soup! Like Irish colcannon, but in soup form. With russet potatoes, leeks, cabbage, kale, stock, and cream. This soup will keep you warm on a cold winter day. And it's so easy to make! #glutenfree On SimplyRecipes.com