My Mother's Brisket, A recipe for people who do not know how to cook. [This is how that guy at Keller's taught me to cook brisket, oh-so-many-years-ago. It's always been a winner. I've never tried straining the juices and making a gravy, though. Next time.]
Delicious Oven Cooked Barbecue Brisket marinated overnight in liquid smoke and then slow cooked to perfection! Your family is going to LOVE this dinner recipe! Great for entertaining as well. The Foodie Affair
The secret to a delicious Texas brisket is in the rub. A rub is a mixture of spices that is rubbed into the meat before cooking. It infuses the brisket with flavor. Everyone has his or her own version of Texas brisket rub and each one can have a unique flavor. Make a big batch of it and store it in an air tight container in the pantry.