Who says you need a grill to cook good ribs? The lack of outdoor space for a grill at my apartment led me to pass up a good many recipes for barbecued ribs over the years. Now I'll be making up for lost time. I do believe I've cracked the code to making perfectly tender and mouth-watering barbecued ribs in the oven.
The Easiest Ribs You’ll Ever Make Serves 2-3 1 rack of baby back ribs kosher salt freshly cracked black pepper smoked paprika (if you can find it) or parika 1 cup brown sugar Heavy duty foil, if you have it 1. Preheat the oven to 275ºF.