Sushi Rice > For 3 cups of rice, use ½ cup of rice vinegar, 2 tablespoon of sugar and 2 teaspoons of salt.  Mix together in small pot, on medium heat until all solids are mixed in.  Pour mixture on rice and stir well.  Let rice cool down for a few minutes until it is within the room temperature.

How to make perfect sushi rice

Sushi Rice > For 3 cups of rice, use ½ cup of rice vinegar, 2 tablespoon of sugar and 2 teaspoons of salt. Mix together in small pot, on medium heat until all solids are mixed in. Pour mixture on rice and stir well. Let rice cool down for a few minutes until it is within the room temperature.

This recipe for sushi rice is the best you will ever make! Turns out perfectly seasoned and sticky every single time. Use it for sushi rolls or sashimi.

The Best Sushi or Sticky Rice

This recipe for sushi rice is the best you will ever make! Turns out perfectly seasoned and sticky every single time. Use it for sushi rolls or sashimi.

Here's is a simple and cheapest way to eat all the sushi you want!This is also a great side dish for your Sunday afternoon football game.You can use any filling such as: scrambled eggs (cut lengthwise), any Deli Salad, Avocado, cucumber, pickled red ginger...etc.

California Crab Rolls (Sushi)

Here's is a simple and cheapest way to eat all the sushi you want!This is also a great side dish for your Sunday afternoon football game.You can use any filling such as: scrambled eggs (cut lengthwise), any Deli Salad, Avocado, cucumber, pickled red ginger...etc.

@sobeautifullyraw made this amazing vegan sushi burger for the #BESTOFVEGANBURGER contest!  We’re impressed!! TERIYAKI ‘CHIK’N’ SUSHI BURGER by the amazing Sam aka @sobeautifullyraw:  To make the Sushi Rice Bun:  Prepare your desired amount of sushi rice (I used around 2.5 cups COOKED sushi rice for 2 burgers) and season it with sushi vinegar. Let the rice completely cool in the fridge before moulding. Grab a small dome bowl and quickly rinse it with water (this will stop the rice…

Vegan Sushi Doughnuts

@sobeautifullyraw made this amazing vegan sushi burger for the #BESTOFVEGANBURGER contest! We’re impressed!! TERIYAKI ‘CHIK’N’ SUSHI BURGER by the amazing Sam aka @sobeautifullyraw: To make the Sushi Rice Bun: Prepare your desired amount of sushi rice (I used around 2.5 cups COOKED sushi rice for 2 burgers) and season it with sushi vinegar. Let the rice completely cool in the fridge before moulding. Grab a small dome bowl and quickly rinse it with water (this will stop the rice…

How to Make Sushi Rice in the Rice Cooker

How to Make Sushi Rice in a Rice Cooker

SPICY CRAB SUSHI ROLL RECIPE ==  Ingre­di­ents==  Sushi Rice (pre­pared, one large handful), Nori Sheet (1/2), Toasted Sesame Seeds, Black Sesame Seeds, Spicy Crab (srirachi hot sauce, shred­ded imi­ta­tion crab sticks, masago, mayonnaise) ====

SPICY CRAB SUSHI ROLL RECIPE == Ingre­di­ents== Sushi Rice (pre­pared, one large handful), Nori Sheet (1/2), Toasted Sesame Seeds, Black Sesame Seeds, Spicy Crab (srirachi hot sauce, shred­ded imi­ta­tion crab sticks, masago, mayonnaise) ====

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