Growing & Saving Coriander (Cilantro) Seed - One of the reasons to eat this amazing herb is because it binds to heavy metals like mercury, cadmium, lead and aluminum, making it easier to transport them out of your body. Learn how to grow slow-to-bolt coriander; prune it to maximise your yield; then harvest, process and store your seed to grow more free herb plants next season. More on herb gardening @ http://themicrogardener.com/category/herb-gardens/ | The Micro Gardener
Magic Ayurvedic Tea : All you need to make this seemingly magic ayurvedic tea is Cumin, Coriander, Fennel, Fresh Ginger, and some water. It’s all pretty easy, and is great for overall health and wellness. What are some of the benefits of this Magic Ayurvedic tea? Fennel — is said to be excellent at promoting digestive […]
Ayurvedic digestion tea recipe-individual serving: 1/4 t coriander seeds, 1/4 t cumin seeds, 1/4 t fennel seeds, 2 c water. Place blended herbs in 2 cups of water in a pot or kettle. Bring to a boil, then simmer for 4-5 minutes. Strain and enjoy.