The Olive Dragonfly:Bright White Clay Dough Recipe 2 c baking soda, 1 c corn starch, 1 c water.-combine & heat over medium til dissolved. stir until it resembles mashed potatoes & transfer to mixing bowl. cover with damp dish cloth til cool enough to knead, until soft and smooth. can add a few drops of water if dry. roll out to 1/4". bake on parchment paper at 175 for 2 hours. flip half way through. allow to cool completely
couldn't find lavender oil where i was, so i substituted lemon extract (any natural preservative should do) & it worked like a charm!! the coconut oil is also great for discoloration in places like underarms (knees, elbows, etc.) ||| KT
Cashew Chicken Used more chicken, thighs. Do not salt at all. Reduce cashews. Double the sauce, should reduce soy sauce (low sodium) and use more broth to make up for it. Use 50/50 low sodium soy sauce and good low sodium chicken broth. Lots More fresh ginger, garlic, corn starch. More broccoli. Have ingredients cut up and sauce ready before starting to prevent burning on the pot.